Maison du Fromage Abondance Quart de Meule PDO 2kg Chocolates and Sweets Oat Extract

Oat Extract

lactose as the only carbohydrate

to meet the nutritional and physiological needs of the baby

dry place and keep the cap tightly closed after use

SODIUM BENZOATE: Preservative - synthetic origin

Maison du Fromage Abondance Quart de Meule PDO 2kg Chocolates and Sweets Oat ExtractProduct Description The cheese is a flat cylindrical wheel with smooth amber rind. The soft and melting paste, ivory to pale yellow in colour, offers a fruity flavour, resulting from a skilful blend of pineapple, apricot, citrus and hazelnut tastes. It takes an average of 10 litres of milk to produce 1 kg of Abondance. The production is carried out in a traditional way: the size of the cheese dairies is supervised and on the farm, many operations